Pork loin, straight cut.
Chainless, boneless, defatted (max. 3 mm of fat).
Calssification by weight: -3...

Pork loin, straight cut. Boneless, chain on.
Defatted (max. 3 mm of fat).

Pork tenderloin, with chain, head on. Defatted.

Pork tenderloin, without chain, head on. Defatted.

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Dunajská 46
811 08 Bratislava
Email: merfor@merfor.sk